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Bread Fruit Chips

African Food Search (UK £)

Submitted by West Africa Cooks on Sun, 2013-11-24 19:23

Summary

Yield
6 Servings
SourceWhat's Cooking Today by Muriel Emekunle Davies
Prep time
15 minutes
Cooking time
25 minutes
Total time
40 minutes

Description

Bread Fruit Chips

Ingredients

1  
large bread fruit
   
salt (to taste)
   
oil for frying

Instructions

How to make Bread Fruit Chips?

1. Wash breadfruit.
2. Peel breadfruit.
3. Cut into slices.
4. Cut into chips and soak in salted water. Remove and drain in kitchen cloth.
5. Fry in hot oil till golden.
6. Leave to cool. Store in airtight tins to retain freshness.

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