|Source||What's Cooking Today by Muriel Emekunle Davies|
Dumplings made from flour chopped parsley
How to make Dumplings?
1. Mix flour, baking powder, salt and parsley.
2. Rub in the margarine and add milk to make a thick batter.
3. Drop dumplings from spoon into simmering chicken.
4. Cover tightly and cook for 20 minutes.