You are here

Groundnut Candy

Submitted by West Africa Cooks on Sun, 2013-11-24 20:19

Summary

Yield
12 Servings
SourceWhat's Cooking Today by Muriel Emekunle Davies
Prep time
20 minutes
Cooking time
20 minutes
Total time
40 minutes

Description

Groundnut Candy

Ingredients

2 pounds
roasted groundnuts
1 pound
sugar
3⁄4 pints
water
2 teaspoons
lemon juice

Instructions

How to make Groundnut Candy?

1. Melt the sugar in the water and boil until brown.
2. Add the lemon juice; and then the roasted groundnuts. Mix well.
3. Turn mixture on to a grease board; roll out, and cut into even pieces, dripping your hands in cold water.
4. Serve or store in airtight tins.

African Food Search (UK £)

Search For African Grocery Online. Click Buy Now OR Search

Buy Now US
Food Search
Book Search


Social

Instagram