African and Caribbean people in the diaspora looking to start a business or enter the food (popups, supperclubs and restaurant) sector should especially read about Omolara Tayo-Sobajo a British-Nigerian Entrepreneur. You should then share her story and follower her. We need more strong female characters in business that can become icons to the young Africans on the continent of Africa and children of Africa descent around the world. We need to give the next generation, the growing population of the future positive ideas, people and leaders to aspire to. Please read on.
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African Food Search (US $)
FoodTech Startup Launches The First Social App For African And Caribbean Food In London
So I have a somewhat shocking secret to share – I am not a foodie *insert covered face emoji*
“But wait are you not Tokunbo of Tokunbo’s Kitchen?”
Yes indeed I am. You see, what I am trying to say is that I am not a foodie in the sense that I am quite fussy about what I eat. However I enjoy cooking and I especially love creating meals for others and seeing the satisfaction on their faces. It’s a feeling second to none.