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The Pop Up Africa Food Club: Open For Business

Submitted by West Africa Cooks on Wed, 2015-10-14 22:04
Victoria And Jessica Laditan Event Organisers

Pop Up Africa is an African Inspired Pop-Up events company. The aim of making the African retail and culinary industries more available to a broader audience resulted in the pop up events such as, 'Africa at Spitalfield's,' which after its launch in 2013 has seen stall holders take their brand from the market stall to the shelves of Tesco. Also the newly launched 'African Food and Drink Takeover' as part of Africa Utopia at the Southbank Centre.

Jollof Box An Interview With The Company

Submitted by West Africa Cooks on Fri, 2015-10-09 00:10
Jollof Box

These guys ran out of food at Africa on the square during Black History Month - Saturday 10th October 2015 so they are seriously popular. They claim to be a mother and son duo, where mum cooks and son does everything else Here West Africa cooks talks to the founders of Jollof Box.

How did it all start?

It really started with Mum's cooking, a love of African cuisine and a realisation that there was a opportunity to share that love with the masses in an attractive and appealing way - showcasing the best of what Africa has to offer.  

Maximise The Success Of Your Supperclub

Submitted by West Africa Cooks on Wed, 2015-09-30 00:05
African Supper Club People

Along the way there will be many people who wish to start up an African or Caribbean supperclub with a long term vision of creating a restaurant business. Here is a Question and Answer from an inspiring entrepreneur let's called her Terry with such an vision, although the vision has yet to be realised. Turning ideas into businesses is hard work requiring detailed planning and, because we’re not turning good plans into action, there’s no one to pave the way for the next generation behind us.


African Food Search (UK £)



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