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Conversations In Tokunbo's Kitchen - The Entreprenuership Edition

Submitted by Anonymous (not verified) on Tue, 2017-05-02 13:33
Saturday, June 3, 2017 - 19:00
The Clerkenwell Kitchen
27-31 Clerkenwell Close

'Conversations in Tokunbo's Kitchen'  is not just a food event, it's a space and opportunity to chill, chat and network with other like minded individuals and food lovers.

Happy guests feasting at Tokunbo's Kitchen

Join us for our second edition on Entrepreneurship as we bring to the table an inspiring range of entreprenuers from a wide range of industries and backgrounds who will be sharing their own personal stories and the bold steps they have taken in their journeys as entrepreneurs.

At The Table will be 

Jessica Laditan - Founder & Creative Director of Pop Up Africa

Pop Up Africa, a UK based, Africa Inspired Pop-Up events company formed out of Jessica’s desire to make African brands more available on the international market. Pop Up Africa work to offer support to African creative entrepreneurs in the form of highly sought-after space on iconic sites at affordable prices. Adding new dimensions to the space by presenting the best in African &/or African inspired food and retail, to the masses in the most exciting fashion.

Jessica has worked with partners such as Facebook, The British Council, The Southbank Centre and Spitalfields E1 to put on events to showcase the best in African products and food to the international market. 

Petronila Osodo - Non- Executive Director of Mahia Fisherie

Petronila is a Kenyan born business mind who is passionate about authentic businesses and organisations. Currently she is a Partner and Non- Executive Director of Mahia Fisheries, a fisheries in Western Kenya farming tilapia within its natural environment with a focus on quality and a mission to change perceptions on African Fish Farming. 

Mahia Fisheries is now a recognised Regional Leader in aquaculture farming. It has partnered with both regional and international organisations including ARSO, Farm Africa and GIZ as advisory stakeholders within the African Union, with the aim of bridging the gap between the farmer and the export market.

Prepare to be inspired and motivated as well as challenged with practical tips and takeaway nuggets to help you achieve your goals and dreams or find your passion.

Come with friends if you can but don't worry if you are coming alone as there is a table full of new people to meet!

MENU - African Twist on British Classic


Chin Chin 

Plantain Crisps


Spicy Coconut Prawns

Yam Balls served with ata din din (ve)


Fish & Chips - Tilapia fish marinaded in spice paste, fried in a light paprika batter, with fresh cut chips sprinkled with mango paprika salt 

Chicken Pie - Our classic Nigerian chicken pie served with fresh cut chips sprinkled with mango paprika salt

Aubergine Bhakji & Chips (ve)


Homemade Mango & Chilli Sorbet

Coconut mandazis with Chocco sauce - Coconut dough balls drizzled in chocolate sauce

Please let us know in advance if you have any allergies or dietary needs.
All Meat served is Halal


What are my transport/parking options getting to the event? 

The Nearest tube to The Clerkenwell Kitchen is Farringdon or Angel. Buses: 19, 38, 45, 63, 55

There is free parking in the area on weekends.

What is the refund policy?

Unfortunately we are unable to refund any tickets. However I do understand that life happens so please contact me as soon as possible if you are no longer able to make it as I can let you know if there is someone else on the waiting list happy to purchase the ticket off you. Failing that I am happy to accept for you to sell the ticket yourself or offset it onto the next supper club event.

The name on the registration/ticket doesn't match the attendee. Is that okay?

That's fine just let me know if the person coming in your place will be having the same meal options or otherwise

27-31 Clerkenwell Close, London, EC1R 0AT

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