Thursday, June 22 from 6pm to 8:30pm
At the National Hispanic Cultural Center
Chef: David Villa
Individual price is $35
-Main course: Seco de carne
-Dessert: Mazamorra morada
-A glass of wine / water...
Don't miss the opportunity to travel to this amazing Andean land through your senses!
This cooking class is organized by Instituto Cervantes Albuquerque, National Hispanic Cultural Center and Pop Fizz
#InstitutoCervantesABQ #NHCC #PopFizz #Cooking #Class #Peruvian #Food #Albuquerque #NM #USA
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