Join Brabo Tasting Room to celebrate the cuisine and wines of South Africa! Chef Sebastien will be plating his take on four courses of classic South African cuisine. Sommelier Philip Lucas,along Lisa Norris of Broadbent Selections, will be pouring the wines, including a few dual-pairings so you can pick your new favorite! All wines will be available for retail sale to take home after the event. Tickets include all food and beverage, tax and gratuity not included.
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