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North African Cooking Class

African Food Search (UK £)

Submitted by Anonymous (not verified) on Fri, 2017-10-27 02:34
Thursday, November 9, 2017 - 19:00
Food Innovator Cooking School
1 Woolworths Way
Bella Vista

North African cooking class / Thursday 9 November 6pm - 9pm

Come and experience the bright and bold flavours of North Africa!

Cardamon, cumin, coriander, sumac, chilli and saffron! These fragrant spices are used in majority North African dishes and we will be cooking with it! We will take you on a spice route that will get you excited about trying it in your everyday cooking.

You will be making:

  • North African inspired Meze platter with Freshly-made flatbread

  • Harissa from scratch

  • Chermoula chicken tagine with fragrant cous cous

  • Sumac-roasted lamb with a pomegranate and barley salad

  • Rose & pistachio polenta dessert cake with cardamon ice cream

Price $85 per person / 32 spaces available

1 Woolworths Way, Bellavista, 2153

1 Woolworths Way, Bella Vista, NSW 2153

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