Join us for a South African themed bistro with a guest chef!
Matt and the team will be preparing a bistro based on the food of his home country, South Africa, using ingredients saved from being wasted by The Real Junk Food Project Sheffield.
Expect 4 courses of tasty food in a warm and welcoming atmosphere.
Matt and the Team x
The small print:
- Dietary requirements - we can cater for vegan, veggie, gluten free as long as you let us know in advance after you have booked a place. Please email firstname.lastname@example.org with this info.
- There is a small fee to reserve your place then any contributions on the night go to support our parent project The Real Junk Food Project: Sheffield in feeding bellies, not bins!
- Drinks - the venue is a dry zone but we provide hot and cold soft drinks for during and after your meal.
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