Looking for an easy way to enliven your cooking? Join Dor Mullen for a workshop on making your own spice blends. In this hands-on workshop, we’ll create and taste two classic blends:
Ethiopian Berbere Spice Mix, which we’ll taste in lentil soup
Moroccan Ras el Hanout,which we’ll taste in vegetable tagine
This workshop will help you create delicious, aromatic meals in less time because we’ll do the (tedious) blending part together at the store! You will go home with two spice blends, adapted to your personal heat preference.
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