Saturday, September 1, 2018 - 19:00
This experience is brought to you by Tattle, connecting savvy locals with curious explorers.
Learn about my country, my food, and my culture
Thandie invites you to her house for a home-cooked African dinner: this includes ox tails and sadza served with yogurt, the traditional staple food in Zimbabwe and other parts of sub-Saharan Africa. She will share her stories about Zimbabwe's unique culture, how people live, and walking with lions - an experience that changed her life forever.
Born in Zimbabwe, I have been fortunate enough to have lived, been educated and worked on four different continents - Africa, Europe, Australia and Canada. I now live in Vancouver as a Canadian Citizen. I have over 20 years of experience working in the tourism industry - hospitality is my passion.
- All ages
- Must notify about food allergies (firstname.lastname@example.org)
- Meeting location will be disclosed upon trip booking
New Westminster, BC
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