West African Rice Pap

By West Africa Cooks, 10 October, 2012

Have you tried this simple recipe from Favourite Sierra Leone Recipes from Pamela Greene. Give Rice Pap a try. West African countries from Sierra Leone to Ghana and Nigeria this meal or thick drink is recognised as a favorite starter to social gatherings. The second recipe is Rice Pap (What's Cooking) from What's Cooking Today by Muriel Emekunle Davies.

Ceremonial Dishes of Sierra Leone

Foods and dishes for weddings, birthdays, christenings and other family celebrations also include Jollof Rice and Beef/Chicken Stew.

Source: Favourite Sierra Leone Recipes by Pamela Greene and What's Cooking Today by Muriel Emekunle Davies
West Africa Cooks


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