Mayonnaise for "Sunday" Salad

By West Africa Cooks, 24 November, 2013

Mayonnaise for "Sunday" Salad

Yield amount
Yield units
Preparation time
20 minutes
Cooking time
0 minutes
Total time
20 minutes

Mayonnaise for "Sunday" Salad

1. Beat egg yolks and one tsp vinegar.
2. Add mustard, salt and pepper and mix well.
3. Drop oil one tsp at a time into the egg mixture beating constantly until 1/4 cup of oil is added. Then add in large quantities, beating thoroughly after each addition.
4. As the mixture thickens, add the remaining vinegar a little at a time. Keep Cool.


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