Pineapple Limeade

By West Africa Cooks, 25 November, 2013
Description

Pineapple Limeade

Yield amount
6
Yield units
Servings
Preparation time
25 minutes
Cooking time
30 minutes
Total time
55 minutes
Instructions

How to make Pineapple Limeade?
1. Dissolve the sugar in the water, bring to the boil and simmer for 5 minutes.
2. Strain and allow to cool.
3. Wash, peel and crush pineapple and add the lime juice.
4. Let it soak for 15 minutes and combine with the sugar.
5. Pour into glasses and garnish each glass with a tiny sprig of mint.
6. Serve chilled.

Notes

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Source

What's Cooking Today by Muriel Emekunle Davies

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