*  Exported from  MasterCook  *

Ox Tail Stew

Recipe By     : 
Serving Size  : 6   Preparation Time :0:40
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
       2  package       ox tail -- cut, with excess fat removed
       1  package       pork loin -- with excess fat removed
       1  unit          onion -- chopped
     1/2  teaspoon      thyme
     1/2  teaspoon      garlic powder
     1/2  teaspoon      allspice
     1/4  teaspoon      ground clove
     1/2  teaspoon      black pepper
       2  tablespoon    rum
          unit          salt --  to taste

How to make Ox Tail Stew?

1. If you have a pressure cooker, pour 2 tablespoons oil into it and heat well.
2. Add ox tail and brown, then add pork which has been cut into bite-size pieces and brown.
3. Now pour in 2 cups boiling water into which the spices and rum have been added and stir into the meat.
4. Cover with lid and place weight on top. 
5. Cook for 1 hour. 


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