Bread Fruit Chips

Source: What's Cooking Today by Muriel Emekunle Davies
Prep time: 15 minutesCooking time: 25 minutesTotal time: 40 minutes


Bread Fruit Chips


large bread fruit
salt (to taste)
oil for frying


How to make Bread Fruit Chips?

1. Wash breadfruit.
2. Peel breadfruit.
3. Cut into slices.
4. Cut into chips and soak in salted water. Remove and drain in kitchen cloth.
5. Fry in hot oil till golden.
6. Leave to cool. Store in airtight tins to retain freshness.


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