This July follow the meal plan of a family from rural Zimbabwe for five days, to raise vital funds for families suffering from hunger.
Challenge yourself to prepare local dishes from rural Zimbabwe such as Bota and Sadza and stay away from all your usual favourites.
African-foodie time to go to supper clubs in London and review them. Here westafricacooks attended the Sierra Leonean And Liberian Supper Club Cham Cham @ HATCH Wednesday 11th November at 7.30pm @Hackney E9 East London,
The host for this event is Nims (Nimatu Owino). The food type is Sierra Leone and Liberian. The proceeds from some of the supper clubs was donated to an Ebola charity. nimsdin.com
A fun filled social event with a choice of Ghanaian food as well as music, decorations, display stalls and video/picture shows on the work of Ashanti Development. Bring your own alcoholic beverages. This is a second Taste of Ghana or the second annual raising event fund. Take this opportunity and chance to try Ghanaian cooking from an expert cooking team.
A fun filled social event with a choice of Ghanaian Food as well as music, decorations, display stalls and video/picture shows on the work of Ashanti Development. Bring your own alcoholic beverages.
Saturday 12 July 2014 from 4pm to 8pm
No 10 Foundling Court
Brunswick Centre
London WC1N 1AN
Tickets £10 from:
Event #Ghana or
info@ashanti-development.org.uk
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Water Aid helps West African children because without clean, safe water getting an education is almost impossible. Days and weeks are missed through illness. During the rainy season children get stomach problems like diarrhoea. Decent latrines can transform their lives. The charity Water Aid supports projects that bring taps, toilets and hygiene training to schools. This helps children get the education they need to fulfill their dreams and potential.
As we start to settle ourselves into 2012, I cannot help but look back at how much has been achieved with westafricacooks. I have met a lot of inspiring people and hope to meet a lot more...alongside becoming a 'paid' African Food taster and critique. There are many who would like this job, but I am the one who gets to keep it!
During the next couple of months our readers can look forward to more restaurant reviews and interviews, a variety of recipe's, healthy tips to keep away Heart Disease and Diabetes and free copies of 'The Palm Oil Stain' to give away.