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Breadfruit Puffs

African Food Search (UK £)

Submitted by West Africa Cooks on Sat, 2015-01-10 22:16

Summary

Yield
4 Servings
SourceJ. Beckett
Prep time
Cooking time
Total time

Description

To use up left-over cooked breadfruit

Ingredients

1  
egg
   
chopped onion
   
black pepper
   
salt
2 tablespoons
baking powder

Instructions

How to make Breadfruit Puffs?
1. Crush breadfruit, mix in 1 egg, season with chopped onion, black pepper and salt, add 2 tablespoons baking powder (more if larger quantity of breadfruit) and a tip of flour to hold the mixture. 2. Drop by spoonfuls into pan, in hot fat, and fry.
3. They should puff up a lot.

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