Description
Chicken Luau Meat and Poultry
Chicken Luau Meat and Poultry
How to make Chicken Luau?
1. Joint chickens and place in ovenproof dish.
2. Mix together all other ingredients to make a sauce.
3. Pour sauce over chicken parts and cover. Bake at Regulation 6 for 1 hour. Thicken sauce if required.
INGREDIENTS:
2 chickens
1/3 cup each ketchup and cider vinegar
2 tbsp. soy sauce
2 tsp. ginger
1/2 cup brown sugar
1 clove garlic, minced
1 tsp. salt, dash pepper
B. Sealy