The food and drink scene is constantly evolving with a relentless flow of new trends emerging, and the public embracing even the craziest of foodie fads. Mainly washed down with alcohol. Today this current generation spends more time and money dining out, treating food and drink as more of an experience than simply fuel to get you through the day. As this demand for food and drink experiences increases, so does the opportunity for passionate cooks at home, restaurants and supperclubs.
This September sees the not-for-profit supermarket project on the road again in south London to recruit more new members.
The Afrikan Food Hall will be holding an open membership day in Brixton where people can sign up to the new African and Caribbean fresh food store where they will save up to 30 per cent on their shopping when the store opens. Come to our free open membership day for the Afrikan food hall on Sat September 26 Brixton Library in London. Events start at 2 pm ends 7 pm.
West Africa Cooks Supports Nubian Nights Out
Here is a message from the owners of Nubian Nights Out who put on a photographic art exhibition in July 2015.
Still on a high, how brilliantly our first exhibition went. We can't thank you all enough for the love, support and encouragement. We wanted to say a few words about why we felt the need to put on an exhibition such as this. We feel we needed to say a little bit more than just thank you and hope you enjoyed the all the images and the free food and the drink, now bye.... Lol.