What's New Pussycat? Strawberry Daiquiri

By West Africa Cooks, 11 November, 2017
Description

Ernest Hemmingway loved Cuban frozen cocktails especially daiquiri. Inspired this Ainsley Harriott drink.

Yield amount
2
Yield units
Servings
Preparation time
0 minutes
Cooking time
0 minutes
Total time
0 minutes
Instructions

How to make 'WHAT'S NEW, pussycat?' strawberry daiquiri?
1. Place the strawberry and sugar in a blender and whizz briefly until pureed.
2. Add the rum, lime juice and crushed ice and whizz again until smooth.
3. Pour into 2 champagne flutes, add straws and slip a sliced pump strawberry on to the rim of each flute.
Serve.

Notes
Source

Ainsley Harriott

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