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cuisine nadia

cuisine nadia  A West Africa Food, Eating and Life Magazine

Nigerian Bake Off With Koko's Kitchen

Submitted by Nadia on Thu, 2016-11-03 00:56
Koko's Kitchen

I have a lot of Nigerian friends and not one of them has ever baked anything for me when I showed up at their door. So you can imagine my surprise when I found out that there exists an indigenous dry confectionery mix market in Nigeria! I was curious to find out more and also baffled at my own ignorance. I have always professed that African people don't really do the whole oven baking thing but that's a lie. It is because I don't know how to bake and find that it is easy to blame it on others. Perhaps my Nigerian friends bake for their children and chose to only cook Egusi Soup for me.

Eat (ABENKWAN) Palm Nut Stew on Ghana vs USA 16th June World Cup match day

Submitted by Nadia on Wed, 2014-06-11 15:12

Ghana VS USA 16 June 11pm GMT

According to BBC Sports 'Ghana striker Majeed Waris faces a race against time to be fit for the World Cup in Brazil after scans revealed he has a torn quadricep. He suffered the injury in only the fourth minute of Monday's 4-0 friendly win over South Korea' . Uh oh!

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